Vegan Caramel Apples – Incredibly delicious. Unbelievably nutritious.

Watch me make this recipe on Daytime TV

Go to any grocery store, especially at this time of year and you will find “do-it-yourself” caramel apple kits and little dipping containers with caramel.  While caramel is one of the most universally cherished sweet flavors, if you read the contents, the first ingredient will invariably be “High Fructose Corn Syrup,” soon to be given a new, somewhat misleading name and makeover – “Corn Sugar”, compliments of that very lucrative industry.  Other commercial caramel ingredients include hydrogenated oils, milk solids and artificial flavorings.

This raw, vegan, dairy-and gluten-free caramel sauce is so convincingly “real” and satisfying that it’s always a winner at my classes and workshops.  Isn’t it nice to know that we don’t need to sacrifice our teeth, blood sugar levels and waistlines for the joys of this ultimate comfort food?
caramel apple balls
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