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Cauliflower Cheezy “Popcorn” – Dehydrated Delight

Raw Fusion Snack Solution

I love popcorn — in fact, anything corn from tortilla chips, to polenta, to corn on and off the cobb (when I was a little girl I used to call them “up corn” and “down corn”, respectively).   Because of the potentially serious health hazards of the genetically engineered strains that dominate most of our US marketplace, I would only buy organic brands, but last year it became apparent that this yummy grain and I are not compatible.

Shopping at a local health food store the other day, one of the employees who shares my love of raw foods told me about this recipe:  Just clean the cauliflower, break into bite-sized piece, put in a plastic bag or bin, pour over nutritional yeast, shake and dehydrate for 5 hours for a popcorn-like treat.

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